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Foodology

Experimentations in deliciousness

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Giant Chocolate Chocolate Cookies

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Thai pork larb

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February 16, 2020

40th Birthday Geode Cake

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November 02, 2019

Apple spice cake with salted caramel cream cheese frosting

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October 26, 2019

German Chocolate Cake

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September 22, 2019

Triple chocolate cake

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September 04, 2019

Lentil soup with lemon and mint

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August 05, 2019

Ultimate Lemon Bars

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Jacqueline: I'm a cell biologist by training, medical writer by profession, and former science museum curator, researcher, tutor, baby sitter, and dollar store worker. But I'm defined more by my love of science, cooking, cake decorating and crafting than my myriad professions. Foodology is a "lab notebook" to document all my scrumptulescent creations inside the kitchen, with a bit of craftiness and life experiences thrown in for good measure.

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beans5
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Click on the image above to see all my cake photos on Flickr

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